Pizza, Restaurant, Food
Revolutionizing the Pizza
We know that ordering pizza is a treat, that’s why we strive to provide our customers with the freshest and highest-quality products possible. Since day one, our philosophy has been to perfect and innovate. From our passion for Provel® to being the first pizza company to offer delivery in St. Louis, we have always pushed ourselves to be the best.
Being a family-owned & operated business is why we are where we are today. From two employees in our original pizza parlor to now more than 5,000 across 100 stores in Missouri, Illinois and Kansas, we have never strayed from our family’s values to make every customer feel comfortable and welcome.
Our quality starts with ingredients. From fresh ground meats and our family’s homemade sauce to delicious vegetables and full strips of bacon, every topping that covers your crispy, edge-to-edge St. Louis-style pizza is of the highest quality.
As the originators of the “St. Louis-Style Pizza,” it has been an honor to be part of family dinners, friends' nights, game nights, and countless celebrations since 1964. We promise always to deliver the best and freshest products, so our fans can continue to pass on the tradition from one generation to the next.